Baked Cauli Turmeric Poppers recipes

Baked Cauli-Turmeric Poppers recipes

Baked Cauli-Turmeric Poppers recipes


40 minutes

Details
  • Servings:   5
  • Calories:   214
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   17g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • ½ cauliflower, chopped into floret
  • 3/4 cup (100 g) gluten free flour (Here’s a great list of gluten free alternatives)
  • 1 cup (250 ml) coconut milk (unsweetened)
  • 3 large garlic cloves
  • ½ tsp dried turmeric
  • 2 tbsp coconut oil
  • pepper
  • sea salt
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