Ham and Bacon Potato Poppers

Name: Ham and Bacon Potato Poppers
Ingredients: 18 golf ball sized yellow baby potatoes; 2 TBSP butter melted; 1/4 tsp salt; 1/8 tsp freshly ground black pepper; 1/4 cup butter; 1/4 cup sour cream; 1/4 cup milk; 1/4 tsp seasoned salt; 1/4 tsp ground black pepper; 1/2 pound thick sliced deli ham approx. 3-4 large slices, chopped to 1/4 square pieces; 6 green onions chopped, green and light green parts only, divided; 1 1/2 cup colby jack shredded cheese bonus points if you buy a block and grate your own; 1/2 lb. thick cut bacon cooked, crumbled