Sausage Popper Stuffed Peppers

Sausage Popper-Stuffed Peppers

Sausage Popper-Stuffed Peppers


35 minutes

Details
  • Servings:   5
  • Calories:   505
  • Protein:   22g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   44g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound bulk pork sausage
  • 1 teaspoon ground fennel seeds, or more to taste
  • 1 teaspoon dried sage, or more to taste
  • salt and ground black pepper to taste
  • 5 poblano peppers, halved
  • 1 (8 ounce) package cream cheese
  • 0.5 (8 ounce) package shredded pepper Jack cheese
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