Jalapeño Popper Creamed Corn
Ingredients
- 3 pieces bacon, cut into 1/4-inch pieces
- 1 cup finely chopped onion
- 2 large jalapenos, more or less, as desired, sliced 1/4” thick
- 4 cups frozen corn
- 3/4 cup heavy cream
- 1/2 teaspoon ground cumin
- 1/4 teaspoon freshly ground black pepper
- 1 5.3-ounce container Boursin Garlic & Fine Herbs Spreadable Gourmet Cheese
- 1 cup shredded Cheddar cheese
- Lime wedges and parsley or cilantro sprigs for optional garnish
- cilantro
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