Jalapeño Popper Pizza

Jalapeño Popper Pizza

Jalapeño Popper Pizza


2 hours 30 minutes

Details
  • Servings:   10
  • Calories:   536
  • Protein:   22g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   61g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   22g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • italian
Ingredients
  • FOR THE PIZZA DOUGH:
  • 3-¾ cups Bread Flour
  • 2-½ teaspoons Active Dry Yeast
  • ¾ teaspoons Table Salt
  • ¾ teaspoons Sugar
  • 1-⅓ cup Room Temperature Water
  • FOR THE PIZZA:
  • 1 whole Pizza Dough, Shaped Into Your Desired Circumference And Thickness
  • 6 ounces, weight Cream Cheese, Room Temperature
  • ½ cups Shredded Cheddar Cheese
  • 1 cup Shredded Mozzarella Cheese
  • 2 whole Jalapeño Peppers, Roasted, Skins Peeled And Discarded, Sliced
  • 1 whole Pizza Stone, Optional
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