Jalapeño Popper Pasta

Jalapeño Popper Pasta

Jalapeño Popper Pasta


1 hour 15 minutes

Details
  • Servings:   6
  • Calories:   856
  • Protein:   40g
  •  
  • Fiber:   4g
  • Sugar:   8g
  • Carb Total:   61g
  •  
  • Trans Fat:   1g
  • Saturated:   21g
  • Fat Total:   49g
  •  
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • cooking spray
  • 2 jalapeno peppers
  • 8 slices bacon
  • 1 cup chopped onion
  • 0.5 cup chopped jalapeno pepper
  • 2 tablespoons all-purpose flour
  • 1 cup milk
  • 1 cup chicken broth
  • 6 ounces Neufchatel cheese, softened
  • 1 teaspoon salt, or to taste
  • 0.5 teaspoon ground black pepper, or to taste
  • 1 cup grated pepper Jack cheese, divided
  • 1 cup grated sharp Cheddar cheese, divided
  • 4 cups cooked farfalle pasta
  • 2 cups shredded rotisserie chicken
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library