Ingredients
- 2 large eggs
- 1/4 cup whole or 2% milk
- 1 tablespoon Worcestershire sauce
- 1/2 cup fine dried breadcrumbs
- 1 tablespoon olive oil
- 1 1/2 cups diced onion
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 3 cloves garlic, minced
- 1 1/2 pounds ground beef, preferably ground sirloin
- 8 ounces ground pork
- 1/3 cup barbecue sauce
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