Mini Pancetta Wrapped Meatloaf Sandwiches

Ingredients

• 1 pound ground chuck
• 1 pound ground pork
• 2 cups bread crumbs
• 2 cups grated Parmesan
• 1 cup shredded mozzarella
• 1 cup half-and-half
• 1 cup diced onion
• 3 tablespoons olive oil
• 4 cloves garlic, minced
• 4 tablespoons Italian seasonings
• 2 tablespoons fresh parsley leaves, chopped
• 1 tablespoon kosher salt
• 1/2 tablespoon freshly ground black pepper
• 2 (16-ounce) cans diced tomatoes, drained
• 3 large eggs, beaten
• 10 thin slices pancetta or bacon
• 10 Roma tomatoes, sliced in 1/2, roasted, optional for garnish
• 20 slices French bread (the thick pre-sliced type)
• 2 red onions, sliced, sauteed until wilted, optional for garnish
• 20 fresh sage leaves, sliced, optional for garnish

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