Bacon Wrapped Meatloaf

Bacon Wrapped Meatloaf

Bacon Wrapped Meatloaf


1 hour 20 minutes

Details
  • Servings:   6
  • Calories:   278
  • Protein:   16g
  •  
  • Fiber:   2g
  • Sugar:   10g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   17g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • FOR THE MEATLOAF:
  • 1 pound Ground Beef
  • 1 Medium Onion, Finely Chopped
  • 1 stalk Celery Finely Chopped
  • ½ Small Green Pepper, Finely Chopped
  • 1 Medium Carrot, Finely Chopped
  • 1 Large Egg
  • 4 Tablespoons Breadcrumbs
  • 1 Handful Fresh Parsley, Finely Chopped (or 1 Teaspoon Dried)
  • 1 teaspoon Prepared Mustard
  • 2 teaspoons Italian Sesoning
  • 1 teaspoon Paprika
  • ½ teaspoons Salt
  • FOR THE TOPPING:
  • ½ cups Of Your Favorite Meatloaf Sauce (ketchup, BBQ Sauce, Homemade...)
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