Ingredients
- FOR THE MEATLOAF:
- 2 pounds Lean Ground Turkey
- 1 Large Egg, Beaten
- ½ cups Unseasoned Bread Crumbs
- ½ cups Uncooked Old Fashioned Rolled Oats
- 1 Medium Sweet Onion, Diced
- 2 stalks Celery, Diced
- 1 Tablespoon Worcestershire Sauce
- ¼ cups Ketchup
- 1 teaspoon Dijon Mustard
- 1 teaspoon Garlic Powder
- 1 teaspoon Dried Thyme
- 1 teaspoon Dried Parsley Flakes
- 1 pinch Each Of Salt And Pepper
- FOR THE GLAZE:
- 2 Tablespoons Ketchup
- 2 Tablespoons Light Brown Sugar
- ½ teaspoons Mustard
- Dash Of Worcestershire Sauce
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