Ingredients
- 2 pounds ground beef (80% lean)
- 0.5 cup mayonnaise
- 0.25 cup Italian-style bread crumbs
- 2 tablespoons Dijon mustard
- 1 teaspoon granulated onion
- 0.5 teaspoon kosher salt
- 0.5 teaspoon ground black pepper
- 2 tablespoons steak sauce (such as A.1.®)
- 2 tablespoons ketchup
- 1 tablespoon brown sugar
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