Venison Meatloaf
Ingredients
- 1 pound ground venison
- 8 saltine crackers, crumbled
- 1 large egg, beaten
- 2 tablespoons brown sugar, divided
- 0.5 teaspoon spicy brown mustard
- 0.5 teaspoon garlic powder
- 0.5 teaspoon dried minced onion flakes
- 0.25 teaspoon dried cilantro
- 0.25 teaspoon ground thyme
- 1 dash cinnamon
- 1 dash paprika
- 3 tablespoons ketchup
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