Smoked Salmon and Cream Cheese Fondue

Smoked Salmon and Cream Cheese Fondue

Smoked Salmon and Cream Cheese Fondue

By Cookstr
1 hour

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Details
  • Servings:   4
  • Calories:   306
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 8 oz goat cheese, cubed 250 g
  • 3½ oz cream cheese, cubed 100 g
  • 1 clove garlic, halved
  • ½ cup dry white wine 125 mL
  • 5 oz smoked salmon, sliced into bite-size pieces 150 g
  • 2 green onions, minced
Instructions

Smoked Salmon and Cream Cheese Fondue serves 4 original recipe by Cookstr.

View original preparation instructions

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