Mexican Meatloaf Muffins

Mexican Meatloaf Muffins

Mexican Meatloaf Muffins


Serves 14

Details
  • Servings:   14
  • Calories:   326
  • Protein:   19g
  •  
  • Fiber:   7g
  • Sugar:   6g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • For the meatloaf muffins:
  • 2 lbs lean ground chicken
  • 2 cups seasoned breadcrumbs
  • 1 cup roasted chili sauce {below}
  • 1 cup shredded cheddar, plus extra for garnish
  • 2 eggs
  • For the sauce:
  • 1 poblano, stem removed
  • 2 jalapeno, stem removed
  • 2 tomatoes, halved
  • 2 cans mild green chili enchilada sauce
  • 3 garlic cloves
  • salt & pepper
  • cilantro
  • For the guacamole:
  • 4 ripe avocados
  • 1 lime
  • 1 red onion, fine dice
  • 1 large tomato, small dice {optional}
  • salt, pepper, garlic powder
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