Turkey and Stuffing Meatloaf Muffins with Cranberry Glaze

Turkey and Stuffing Meatloaf Muffins with Cranberry Glaze

Turkey and Stuffing Meatloaf Muffins with Cranberry Glaze


Serves 12

Details
  • Servings:   12
  • Calories:   192
  • Protein:   12g
  •  
  • Fiber:   2g
  • Sugar:   12g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 1/4 lb ground turkey
  • 1 (6oz) box stuffing mix, dry (I like the pork or herb flavors)**
  • 1 cup water**
  • 1/4 cup dried cranberries, diced
  • 2 ribs celery, diced**
  • 1/2 medium onion, diced**
  • 2 Tablespoons butter or oil
  • 1 cup whole berry cranberry sauce (not jelly), reserved for glazing after the meatloaf has baked
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