Ingredients
- 1 pound ground chuck
- 10 slices bacon ; cooked and crumbled
- 8 ounce Sharp Cheddar Cheese ; grated
- 2 large Eggs ; lightly beaten
- 1/4 cup bread crumbs ; toasted
- 1/4 cup mayonnaise
- 1 tablespoon Worcestershire sauce
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/3 cup ketchup
- 2 tablespoons prepared mustard
- 1 can (3 oz) French fried onions
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