Savory Venison Meatloaf
Ingredients
- 1 pound ground venison
- 0.5 yellow onion, chopped
- 0.25 cup barbecue sauce
- 1 egg
- 1 (4 ounce) packet saltine crackers, finely crushed
- 2 tablespoons brown sugar
- 2 tablespoons Worcestershire sauce
- 0.5 teaspoon dried sage
- 0.5 teaspoon steak seasoning
- 3 slices bacon
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