Meatloaf Pie

Meatloaf Pie

Meatloaf Pie

By food.com
50 minutes

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Details
  • Servings:   6
  • Calories:   462
  • Protein:   27g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   15g
  •  
  • Trans Fat:   2g
  • Saturated:   12g
  • Fat Total:   32g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1⁄3 cup dry breadcrumbs
  • 1⁄2 cup milk
  • 1 (40 g) packet French onion soup mix
  • 2 tablespoons barbecue sauce (or 1 Tablespoon Tomato sauce & 1 teaspoon Worcestershire sauce)
  • 1 tablespoon dried parsley
  • 1⁄8 teaspoon dried thyme
  • 1⁄8 teaspoon ground nutmeg
  • 800 g ground beef (lean)
  • 2 sheets frozen puff pastry, defrosted
  • 1 egg (lightly beaten to glaze)
Instructions

Meatloaf Pie serves 6 original recipe by food.com.

View original preparation instructions

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