Ingredients
- 1 ts pepper
- 3 lg eggs
- 2 lb lean ground beef
- 1/2 c cream
- 1 ts rosemary
- 1 lb ground veal
- 4 cloves garlic
- 12 strips bacon
- 2 ts salt
- 2 ts dijon mustard
- 1 lb ground pork
- 1/4 ts nutmeg
- 2 carrots
- 1 lg onion
- 1/2 ts hot pepper sauce
- 3/4 c fresh white bread crumbs
Personal Notes
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