Ingredients
- 3 1⁄2 cups (about 3⁄4 lb.) grated aged English cheddar
- 1⁄4 cup light beer or ale
- 2 tbsp. butter
- 2 tsp. worcestershire sauce
- 1⁄2 tsp. kosher salt
- 1⁄2 tsp. dry mustard
- Dash of Tabasco
- 4-6 slices crustless, toasted wheat bread
- Ground pepper
Personal Notes
Comments