Ingredients
- 1.5 pounds ground beef
- 1 small onion, finely chopped
- 0.75 cup buttery round crackers, crushed
- 0.66666668653488 cup milk
- 0.5 cup finely shredded sharp Cheddar cheese
- 2 eggs
- 1 tablespoon Worcestershire sauce
- 1 teaspoon seasoned salt (such as Morton® Nature's Seasons® Seasoning Blend), or to taste
- 1 hard-boiled egg, cut in half
- 0.5 cup ketchup
- 0.25 cup brown sugar
- 2 tablespoons barbeque sauce (such as Stubb's®)
- 5 cloves garlic, cut into small pieces
Personal Notes
Organization Tags
Comments