Tangy Meatloaf

Tangy Meatloaf

Tangy Meatloaf


1 hour 35 minutes

Details
  • Servings:   5
  • Calories:   438
  • Protein:   26g
  •  
  • Fiber:   2g
  • Sugar:   11g
  • Carb Total:   19g
  •  
  • Trans Fat:   2g
  • Saturated:   11g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 1⁄2 lbs lean ground beef
  • 1⁄2 cup ketchup
  • 2 tablespoons brown sugar
  • 1⁄2 teaspoon dry mustard
  • 4 teaspoons Worcestershire sauce
  • 1⁄4 teaspoon garlic powder
  • 1⁄4 cup chopped onion
  • 2 teaspoons salt
  • 1⁄4 teaspoon ground black pepper
  • 1 egg
  • 2 tablespoons chopped green peppers
  • 3⁄4 cup crushed Wheat Chex
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