Meatloaf Low Sodium

Meatloaf, Low Sodium

Meatloaf, Low Sodium

By BigOven
Serves 8

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Details
  • Servings:   8
  • Calories:   394
  • Protein:   23g
  •  
  • Fiber:   2g
  • Sugar:   8g
  • Carb Total:   15g
  •  
  • Trans Fat:   2g
  • Saturated:   10g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • central europe
Comments
Ingredients
  • 1 tablespoon Olive oil
  • 1/2 cup Onion ; chopped
  • 1/3 cup Celery ; chopped
  • 1/3 cup Carrot ; chopped
  • 2 pounds Ground beef
  • 1 cup Rolled oats
  • 1 each Egg
  • 1/2 teaspoon Garlic powder
  • 1 tablespoon Worcestershire sauce
  • 1/2 cup Milk
  • 2 teaspoons Mrs. Dash seasoning
  • 1/2 teaspoon Pepper
  • 8 ounce Tomato sauce ; no-salt-added
  • 1/4 cup Brown sugar
  • 1 tablespoon Yellow mustard
  • 1 tablespoon Cider Vinegar
Instructions

Meatloaf, Low Sodium serves 8 original recipe by BigOven.

View original preparation instructions

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