Ingredients
- 1 lb high quality loose sausage
- 1 lb ground chuck
- 3/4 cup whole wheat bread crumbs see recipe note above
- 1 egg
- 1 tbsp Worcestershire sauce
- 1 1/2 tsp kosher salt
- 1 tsp black pepper
- 1 tbsp garlic powder
- 1 tsp cayenne pepper more or less to taste
- 1/2 tsp dried oregano
- 1 tsp dried thyme
- 1/2 cup Greek Yogurt, Plain
- 2/3 cup Parmesan Cheese, grated plus a little extra to grate on top before putting in the oven
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