Barbecue Meatloaf
Ingredients
- 2 pounds ground chuck - (to 2 ½ lbs)
- 1 can tomato soup divided
- 1 egg slightly beaten
- 1 cup crushed Ritz crackers
- 2 tablespoons honey
- 1 tablespoon Worcestershire sauce plus
- 2 teaspoons Worcestershire sauce divided
- 2 tablespoons dried minced onions
- teaspoon freshly-ground black pepper
- cup water
- 2 teaspoons prepared mustard
- 2 tablespoons brown sugar
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