Shellys Meatloaf
Ingredients
- 2 pounds ground beef
- 2 large eggs (well beaten)
- 1 can (8 ounce) tomato sauce (split in half)
- 1 teaspoon salt
- 1/4 teaspoon ground black pepper, or to taste
- 1/4 teaspoon sage
- 1/4 teaspoon celery salt (I used celery powder)
- 1/4 teaspoon garlic salt (I used garlic powder)
- 20 crackers (soda crackers, crushed)
- 3/4 cup yellow onion, finely chopped
- 1/2 cup green pepper, chopped fine
- 1/2 teaspoon dry mustard
- 1 tablespoon Worcestershire sauce
- 2 tablespoons brown sugar
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