The Best Meatloaf

The Best Meatloaf

The Best Meatloaf


1 hour 10 minutes

Details
  • Servings:   6
  • Calories:   251
  • Protein:   19g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 lb ground chuck or 1 lb ground sirloin (the leaner the better)
  • 3⁄4 cup pepperidge farm seasoned dry bread crumb (the kind used in stuffing)
  • 3⁄4 cup milk
  • 1⁄2 cup finely chopped vidalia onion
  • 1 egg, beaten
  • 1⁄2 teaspoon kosher salt
  • 1⁄2 teaspoon garlic salt
  • 1⁄2 teaspoon onion powder
  • 1⁄2 teaspoon dry mustard
  • 1⁄4 teaspoon ground black pepper
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