Ingredients
- 1 1/2 cups finely chopped onion
- 1 tablespoon minced garlic
- 1 teaspoon olive oil
- 1 medium carrot, peeled & cut into 1/8-inch dice
- 3/4 pound cremini mushrooms, trimmed & very finely chopped in food processor
- 1 teaspoon salt, divided
- 1/2 teaspoon black pepper, divided
- 1 1/2 teaspoons worcestershire sauce
- 1/3 cup finely chopped fresh parsley
- 1/4 cup + 1 tablespoon barbecue sauce, divided
- 1 cup fine fresh bread crumbs (from 2 slices firm white bread)
- 1/3 cup skim milk
- 2 large eggs, lightly beaten
- 1 1/4 pounds 93% lean ground turkey
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