Broccoli And Cheese Penne Recipe

Ingredients

• 6 1/2 ounces penne pasta
• 1 pound broccoli, cut into small florets
• 3 eggs
• 1 cup cream
• 1/3 cup milk
• 2/3 cup coarsely grated cheddar cheese
• 1/2 cup breadcrumbs
• 1 cup finely grated Parmesan cheese
• 2 cloves garlic, crushed
• 1 tablespoon finely grated lemon rind
• 2 tablespoons finely chopped fresh flat-leaf parsley

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