Salmon with greens crème fraîche

Salmon with greens & crème fraîche

Salmon with greens & crème fraîche

By BBC Good Food
Serves 10

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Details
  • Servings:   4
  • Calories:   980
  • Protein:   87g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   63g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 1 tbsp olive oil
  • 1 leek thinly sliced
  • 250ml chicken or fish stock
  • 100g crème fraîche
  • 140g frozen peas
  • 140g frozen broad beans
  • 4 skinless salmon fillets
  • small bunch chives snipped
  • mash to serve
Instructions

Salmon with greens & crème fraîche serves 4 original recipe by BBC Good Food.

View original preparation instructions

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