Buttermilk Cheese Scones

Buttermilk-Cheese Scones

Buttermilk-Cheese Scones


30 minutes

Details
  • Servings:   12
  • Calories:   218
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 3 tablespoons cold unsalted butter, cut into small pieces
  • 1 cup shredded Gruyere or Swiss cheese
  • 1/2 cup grated Parmesan
  • 1 tablespoon chopped fresh thyme
  • 1 teaspoon hot pepper flakes
  • 1 1/4 cups buttermilk
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