Caper and Lemon Baked Salmon

Caper and Lemon Baked Salmon

Caper and Lemon Baked Salmon

By Food & Wine
25 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   431
  • Protein:   36g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   30g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • nordic
Comments
Ingredients
  • 4 (6 ounce) salmon filets
  • 2 tablespoons extra-virgin olive oil
  • Kosher salt
  • Freshly ground black pepper
  • 1 lemon, sliced crosswise
  • 3 tablespoons drained capers in brine
  • 6 fresh oregano sprigs
Instructions

Caper and Lemon Baked Salmon serves 4 original recipe by Food & Wine.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments