Ingredients
- 8 ounces smoked salmon, roughly chopped
- 1/2 cup mayonnaise
- Freshly ground black pepper
- 3 ounces raw salmon, finely diced
- 1/2 cup creme fraiche or sour cream
- 1 shallot, minced
- 1 lemon, zested and juiced
- 1/2 cup minced chives
- Kosher salt, optional
- Crostini, for serving
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