Quick Bourbon Glazed Salmon

Quick Bourbon-Glazed Salmon

Quick Bourbon-Glazed Salmon


15 minutes

Details
  • Servings:   4
  • Calories:   369
  • Protein:   30g
  •  
  • Fiber:   1g
  • Sugar:   7g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   20g
  •  
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 5 tablespoons bourbon
  • 2 tablespoons pure maple syrup
  • 1 tablespoon low-sodium soy sauce
  • ½ teaspoon garlic powder
  • 1 ¼ pounds salmon fillet (3/4-inch thick), skin removed and cut into 4 portions
  • ¼ teaspoon salt
  • ¼ teaspoon ground pepper
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