Mexican bake

Mexican bake

Mexican bake


40 minutes

Details
  • Servings:   4
  • Calories:   450
  • Protein:   26g
  •  
  • Fiber:   21g
  • Sugar:   7g
  • Carb Total:   42g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 2 x 400g cans black beans, drained and rinsed
  • 35g sachet fajita seasoning of your choice
  • 2 x 400g cans chopped tomatoes with chilli
  • 6 tortilla
  • 140g Monterey Jack cheese or cheddar, grated
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