15 Minute Chile Lime Salmon Tacos

Ingredients

• 1 teaspoon chili powder
• 1/2 teaspoon ground cumin
• 1 teaspoon kosher salt
• 1/4 teaspoon freshly ground black pepper
• 1 (1-pound) salmon fillet, pin bones removed
• 1 medium lime
• 1 ripe avocado
• 1/2 bunch fresh cilantro
• 8 (6-inch) corn tortillas
• 2 ounces shredded red cabbage (about 1/2 cup)

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