Make Ahead Mac and Cheese
Ingredients
- 12 ounces short pasta (such as cavatappi or cavatelli)
- 2 tablespoons butter, plus more for the baking dish
- ¼ cup all-purpose flour
- 4 cups whole milk
- 8 ounces shredded Cheddar-Jack cheese (about 2 cups)
- 1 tablespoon Dijon mustard
- ½ teaspoon freshly ground black pepper
- 5 slices Muenster cheese (about 4 ounces)
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