Roasted Salmon and Potatoes With Dill

Roasted Salmon and Potatoes With Dill

Roasted Salmon and Potatoes With Dill


1 hour

Details
  • Servings:   4
  • Calories:   616
  • Protein:   39g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   29g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   37g
  •  
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 1 1/2 pounds red new potatoes, halved
  • 1/4 cup olive oil
  • 2 cloves garlic, smashed
  • kosher salt and pepper
  • 4 6-ounce pieces salmon fillet
  • 1/4 cup fresh dill
  • 1 lemon, cut into wedges
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