Smoked Salmon Stuffed Puffs
Ingredients
- 1 cup water
- 1 stick unsalted butter (4 ounces cut into tablespoons)
- 1 teaspoon kosher salt
- 1 cup all-purpose flour
- 4 large eggs
- 2 tablespoons poppy seeds (for sprinkling)
- ½ pound sliced smoked salmon
- ¼ pound cream cheese (softened)
- 6 tablespoons sour cream
- 1 teaspoon Dijon mustard
- 1 small garlic clove
- Tabasco sauce
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