Crispy Skin Salmon with Miso Honey Sauce

Crispy-Skin Salmon with Miso-Honey Sauce

Crispy-Skin Salmon with Miso-Honey Sauce


Serves 4

Details
  • Servings:   4
  • Calories:   444
  • Protein:   33g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   25g
  •  
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 1 (2") piece ginger, peeled, finely grated
  • 2 Tbsp. white miso
  • 1 Tbsp. honey
  • 1 Tbsp. unseasoned rice vinegar
  • 1 Tbsp. vegetable oil
  • 1 Tbsp. sesame seeds
  • 4 (4–6-oz.) skin-on salmon fillets
  • Kosher salt
  • 3 scallions, thinly sliced
  • Cooked rice, for serving
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