Honey Glazed Salmon

Honey Glazed Salmon

Honey Glazed Salmon

By Good Housekeeping
25 minutes

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Details
  • Servings:   4
  • Calories:   415
  • Protein:   38g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   11g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 1 1/2 lb. salmon fillet
  • Kosher salt and pepper
  • 1/2 c. Honey-Lime Teriyaki Sauce, divided
  • 1/4 c. rice vinegar
  • 1 tsp. honey
  • 1/2 tsp. grated peeled fresh ginger
  • 1 shallot, thinly sliced
  • 2 Persian cucumbers, thinly sliced
  • Cilantro, for sprinkling
Instructions

Honey Glazed Salmon serves 4 original recipe by Good Housekeeping.

View original preparation instructions

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