Ingredients
- 0.5 tsp. garlic powder
- 2 tsp. ground cumin
- 1 tsp. kosher salt
- 0.5 tsp. each ground black pepper and crushed red pepper flakes
- 0.25 c. olive oil
- 2 tbsp. honey
- 1 c. packed cilantro, stems and leaves, plus additional leaves for serving
- 1.5 lb. salmon, cut into 4 fillets
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