Recipe: Easy Grilled Salmon with Plum Basil Relish
Ingredients
- 5 medium red plums, pitted and coarsely chopped
- 1/3 cup thinly sliced fresh basil leaves
- 1 tablespoon honey
- 1 tablespoon freshly squeezed lemon juice
- 1 tablespoon extra-virgin olive oil
- Kosher salt and freshly ground black pepper
- 4 (6-ounce) salmon fillets, skin removed
- Olive oil
- 3 to 4 teaspoons coriander salt (see Recipe Notes)
- 4 lemon wedges
Instructions
Recipe: Easy Grilled Salmon with Plum-Basil Relish serves 8 original recipe by The Kitchn.
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