Anchovy Tuna and Mascarpone Dip

Anchovy, Tuna and Mascarpone Dip

Anchovy, Tuna and Mascarpone Dip

By Food Network
10 minutes

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Details
  • Servings:   6
  • Calories:   172
  • Protein:   11g
  •  
  • Fiber:   0g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
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Ingredients
  • 8 ounces/250 g canned tuna, drained
  • 8 ounces/250 g mascarpone cheese
  • 5 anchovy fillets, finely chopped
Instructions

Anchovy, Tuna and Mascarpone Dip serves 6 original recipe by Food Network.

View original preparation instructions

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