Creamy Basil Dip with Honey Lemon and Goat Cheese

Creamy Basil Dip with Honey, Lemon, and Goat Cheese

Creamy Basil Dip with Honey, Lemon, and Goat Cheese

By Food52
Serves 4

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   178
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   11g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   13g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   condiments and sauces
  • Show More
Cuisine
  • mediterranean
Comments
Ingredients
  • 4 ounces fresh, plain goat cheese at room temperature
  • grated zest from ½ lemon (regular or Meyer)
  • juice from ½ lemon (regular or Meyer)
  • 2 tablespoons olive oil
  • 2 tablespoons honey
  • 1 teaspoon agave nectar (optional)
  • 1 tablespoon tightly packed fresh basil leaves rolled and thinly sliced
Instructions

Creamy Basil Dip with Honey, Lemon, and Goat Cheese serves 4 original recipe by Food52.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments