White Bean and Smoked Bacon Dip

White Bean and Smoked Bacon Dip

White Bean and Smoked Bacon Dip

By Food Network
15 minutes

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Details
  • Servings:   4
  • Calories:   566
  • Protein:   14g
  •  
  • Fiber:   6g
  • Sugar:   2g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   48g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • south american
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Ingredients
  • 1 cup julienned applewood-smoked bacon
  • One 14-ounce can white beans, drained and rinsed well
  • 1 tablespoon red wine vinegar
  • 1 teaspoon minced shallots
  • 2 pinches nutmeg
  • 3 anchovies
  • Grated zest and juice of 1 lemon
  • 1 clove garlic
  • Kosher salt and freshly cracked black pepper
  • 2/3 cup extra-virgin olive oil
  • 1/2 cup fresh parsley, finely minced
Instructions

White Bean and Smoked Bacon Dip serves 4 original recipe by Food Network.

View original preparation instructions

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