Grilled Shrimp with Spicy Tamarind Dipping Sauce

Grilled Shrimp with Spicy Tamarind Dipping Sauce

Grilled Shrimp with Spicy Tamarind Dipping Sauce


Serves 8

Details
  • Servings:   8
  • Calories:   45
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Dish:   main course
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Cuisine
  • caribbean
Ingredients
  • 24 jumbo shrimp, shelled and deveined
  • 8 wooden skewers, soaked in water 20 minutes
  • 4 cloves garlic, finely chopped
  • 1/4 cup tamarind paste (found in Asian markets)
  • 1 tablespoon canola oil
  • 1 tablespoon fish sauce
  • 1-2 tablespoons red pepper flakes
  • 1 tablespoon sugar
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