Japanese Custard Pudding

Japanese Custard Pudding

Japanese Custard Pudding

By Food52
25 minutes

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Details
  • Servings:   4
  • Calories:   150
  • Protein:   5g
  •  
  • Fiber:   0g
  • Sugar:   24g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
  • japanese
Comments
Ingredients
  • 50 gram Sugar
  • 15 gram Water (Cold)
  • 45 gram Water (Room Temperature)
  • 1 pinch Salt
  • 2 Eggs
  • 250 gram Milk
  • 30 gram Sugar
  • 1 teaspoon Vanilla Extract
Instructions

Japanese Custard Pudding serves 4 original recipe by Food52.

View original preparation instructions

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