Ingredients
- 2 plum tomatoes
- 1 jalapeno pepper
- 2 cloves garlic, unpeeled
- 1/2 small white onion, cut into thick rings
- 2 cups prepared pulled pork
- 1/3 cup fresh cilantro leaves, plus 2 tablespoons chopped
- 1/2 canned chipotle chile pepper, plus 1 1/2 teaspoons adobo sauce from the can
- 2 avocados, diced
- Juice of 1 lime
- Kosher salt
- 1 15-ounce can refried black beans
- 1 cup sour cream
- 1 1/2 cups shredded cheddar cheese (about 6 ounces)
- 1 1/2 cups shredded cabbage or coleslaw mix
- 1 tablespoon chopped pickled jalapeno peppers
- Tortilla chips, for dipping
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