Carne Asada Potato Skins

Carne Asada Potato Skins

Carne Asada Potato Skins

By madewithhappy.com
Serves 12

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Details
  • Servings:   12
  • Calories:   327
  • Protein:   18g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   18g
  •  
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • * 4 large potato
  • * 1 tablespoon olive oil
  • * 1-2 teaspoon salt
  • * 1-1.5 pound carne asada meat (grilled marinated flank steak)
  • * 1 cup shredded mexican cheese blended cheese
  • * 1/2 cup cotija cheese (mexican crumble cheese)
  • * 1 cup sour cream
  • * 1 cup salsa
  • * 1 cup guacamole
Instructions

Carne Asada Potato Skins serves 12 original recipe by madewithhappy.com.

View original preparation instructions

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